| Nutrition | Technology | Staff/economics |
| Nutrition advice | Feeding technology | Staff policy |
| Developing feeding programmes | Accommodation | Work organisation |
| Quality analysis | Climate | Purchase/sales policy |
| Raw material choices | Breeding | Management advice |
| Dietary optimisation | Health care | Construction of new buildings |
| Analysis of results | ||
| Sty and barn visits, including advice | ||
| Second opinion |
